Friday, July 30, 2010

Peanut butter... Fluff... Chocolate... Cupcakes... Oh My!

Don't you just want to take a bite?!!!

Alexander wanted to make cupcakes. Chocolate cupcakes. He wanted vanilla frosting. I wanted peanut butter frosting. And then I had to wonder what a Fluffernuter-Peanut butter frosting would taste like! Damn it was good!

Cupcakes. From a box. Doctored up. Taste like home made but without the work.
1 box Duncan Hines Devil's Food cake mix
3 eggs
1 Cup of buttermilk
1/3 Cup of butter, soft

Beat eggs, buttermilk and butter and cake mix until well mixed. Line 12 cupcake tins (we don't kid around with puny cupcakes here!) with cupcakes liners and fill with batter. Place in 350 degree oven for 30 minutes.

Peanutbutter-Fluffernutter Frosting
(I eyeballed all portions)
1 cup of Fluffernutter
1 cup of peanut butter
2 tbs butter
1 cup of confectioners sugar
1 tsp vanilla extract

In a mixer add all ingredients and beat on high until well blended and fluffy.
This makes enough to cover all 12 of my monster cupcakes!


Three Men and a Little Crazy said...

Holy $@*#! That looks good! Thanks!

Charlotte said...

I'm working on my 2d G&T for the night & all I can say is why the heck don't have a box of cake mix in the house so I can make this delicious looking cupcake? :)
I will, however, be out tomorrow to pick up the ingredients!
-who adores Marshmallow Fluff

Socially Savvy said...

Did you say Peanut Butter! Count me in - my fav!

Natasha in Oz said...

This recipe looks like something that my kids could try to make. I love it! I just have to google this Fluff your refer to.I am not sure what it is and if we have anything like it here.

Best wishes,

Coryanne Ettiene | Kitchen Living with Coryanne said...

No No No, why did I follow your link, I am loving my new 4s....curse you, of course I have to try this!

Out Of A Bandbox said...

Hi! I've been a reader of your blog for several months and just started my own blog. I love reading your posts and hope we can be blog friends!

And anything with peanut butter icing is tops in my book!