tag:blogger.com,1999:blog-3430879314348892181.post422548147174782098..comments2024-01-25T14:22:08.729-08:00Comments on the entertaining kitchen: Just beet it!Jessica Ryanhttp://www.blogger.com/profile/12026783815905169830noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3430879314348892181.post-10589632916313809952011-01-14T16:27:43.812-08:002011-01-14T16:27:43.812-08:00More chopped... not fine... perfection!More chopped... not fine... perfection!Jessica Ryanhttps://www.blogger.com/profile/12026783815905169830noreply@blogger.comtag:blogger.com,1999:blog-3430879314348892181.post-70736213376871096292011-01-14T13:09:33.009-08:002011-01-14T13:09:33.009-08:00I've been loving beets + goat cheese lately! ...I've been loving beets + goat cheese lately! The addition of pistacios sounds great--do you recommend crush them more finely in a food processor, or less fine and more chopped, using a kninfe?Dorothy at Belle of the Kitchenhttps://www.blogger.com/profile/13746407425585286197noreply@blogger.com